Agricultural, fishing, and forestry (AgFF) workers are an essential part of the United States workforce, and protecting these essential workers is important to promoting health equity and... Read More →

Where are things at? What went wrong? What can we do now? These are all questions that Dr. David Abler aims to address in his research as they relate to the food supply chain during the COVID-19... Read More →

GAINESVILLE, FL – Earlier this year, the Southeastern Coastal Center for Agricultural Health and Safety (SCCAHS) launched a series of surveys aimed at understanding Florida Extension... Read More →

Understanding airborne exposure risks in agricultural operations is always essential, and the COVID-19 pandemic brought another risk factor and impacted the availability of personal protective... Read More →

On May 19 at 11 a.m. Eastern, the Southeastern Coastal Center for Agricultural Health and Safety will conduct a webinar about American perceptions of COVID-19 and attitudes toward the vaccine.... Read More →

The U.S. Environmental Protection Agency (EPA) recently announced two Environmental Justice (EJ) Requests for Applications for EJ Small Grants (SG) and EJ Collaborative Problem-Solving (CPS)... Read More →

The CHAMP e-tool was developed to assist in assessing risk for spread of COVID-19 in their operations, to help identify and implement appropriate and meaningful exposure control strategies to... Read More →

Join the Southeastern Coastal Center for Agricultural Health and Safety on March 31 at 1 p.m. Eastern for this webinar as Dr. Sarah (Ying) Zhong covers a new disinfection technology that can... Read More →

A major portion of Florida’s economy is based in agriculture, natural resources and food industries. The COVID-19 pandemic caused significant disruptions to the food system, resulting in sales... Read More →